On a hot summer day you want something that is easy to throw together that won't heat up your kitchen. This is another way of using up leftover grilled chicken breasts, and delicious as well. Caesar salad...
Author: MarieRynr
Make and share this Walnut and Pine Nut Pesto recipe from Food.com.
Author: CaliforniaJan
First attempt at making deviled eggs. I always have them at parties so I am trying to make them on my own
Author: Chef Camps
Posting for safe keeping From Sunset You can use Bellwether Farms' flavorful, creamy crescenza cheese, made in Sonoma County. or You can substitute another soft cheese, such as teleme or brie.
Author: wicked cook 46
There are a lot of Guacamole recipes here. I saved this one from Parade magazine years ago and is in my opinion the best I have tried.
Author: smiles4u
My friend Sara made this for a party. It was a major hit-- I would advise making a double or even triple batch. Enjoy.
Author: Carol V.
This recipe was made and brought (by a girl named Tammy) to our Moose Lodge get togethers. It was enjoyed by all.
Author: Sharon in Ontario.
This recipe was featured in an email from the www.recipe4living.com website today. Sounds a little different from the others that are posted on Zaar. "A quick and simple recipe to follow that does not...
Author: senseicheryl
This is a CopyKat recipe for the salad dressing you get at TGI Fridays. I am addicted to their strawberry fields salad, but they only make it seasonally so I got this to try to make it at home.
Author: princessshree85
Make and share this Red Bell Pepper, Spinach, and Goat Cheese Salad With Oregano Dre recipe from Food.com.
Author: dicentra
This is a beautiful salad....very colorful, but it doesn't contain anything "hot" that will burn a child's mouth. Also very good for older folks whose digestive systems won't tolerate hot spices any longer!...
Author: breezermom
Make and share this Steak Supper Special recipe from Food.com.
Author: TansGram
Make and share this Orzo and Green Herbs recipe from Food.com.
Author: dicentra
I use this over any protein in a slow cooker. I particularly like it over pork roast or pork country ribs. It is perfect for those who can't have tomatoes and other nightshades like chili peppers. There...
Author: SparkleKristy
Creamy poppyseed dressing that they serve on their spinach salad at the famous Tam O'Shanter restaurant on Los Feliz in Glendale, CA.
Author: Sauce Lover
Make and share this Spinach Mandarin Orange Salad recipe from Food.com.
Author: LizCl
I love the ingredients and it makes a great tapenade. Surprisingly, when done it is reminiscent of olives!!! Very good.
Author: Ambervim
Dressings don't have to be boring! White bean puree adds velvety richness and boosts fiber so you feel full. Posted for safe keeping. From Prevention.
Author: Heartsong
Make and share this Gingerbread Flavored Whipped Cream recipe from Food.com.
Author: Alia55
Nice seasoning mix to add to flour/cornstarch mix for frying vegies - tomatoes, squash, zucchini - or shrimp. From the Pilot House in Wilmington, NC.
Author: Busters friend
This recipe was taken from the 2 April, 1940 edition of the Vancouver Sun newspaper. It was a 'prize winning recipe' submitted by Mrs R.G. Gilman who says "this is an ideal recipe to use when preparing...
Author: GlamAtomic
What a delicious tasting recipe, with fresh spinach pasta!! to find this recipe look for the recipe for carrot pasta dough and the variation for spinach dough will be there!!
Author: Chef mariajane
Make and share this Breading for Chicken-low Carb recipe from Food.com.
Author: Lv2Sun
Power flour is made of a combination of flours, to optimize nutrition and effectiveness. This is from the Eat Clean Diet for family and kids by Tosca Reno.
Author: Zee7181
Make and share this Blueberry Sky Pie recipe from Food.com.
Author: ratherbeswimmin
Make and share this Coconut Sorbet for Thermomix recipe from Food.com.
Author: Wendys Kitchen
A twist to your ordinary coleslaw--very tasty. You could shred your own slaw mix as well instead of buying the already mixed. I haven't tried this yet, but it sounded really good. I found this on the cooksrecipe.com...
Author: gertc96
Eeeek! I ran out of Sazon Packets, now what? This is not the exact recipe, but tastes good and gets the job done. Use alone, or with other seasonings, to flavor meats, vegetables, soups, rice, whatever!...
Author: threeovens
This is great to have around when every one is starving and just can't wait to eat Thanksgiving or Christmas dinner. We normally have some sort of cheeseball and other things to nibble on until the big...
Author: KaraRN
This pasta salad is so easy, and so delicious! This recipe came from my husband's, brother in law's mother... this recipe is wonderful any time, but especially on warm summer nights!
Author: mkcc6034
A nice change from pasta in a tomato sauce or Alfredo sauce. Make sure to use a nice flavorful olive oil, not the "light" kind, which has almost no olive flavor. Spaghetti can be substituted for the fettucini,...
Author: echo echo
Make and share this Warm Prawn Noodle Salad recipe from Food.com.
Author: hectorthebat
Make and share this Ajeen Beckford ''relish Le'ajeen Dressing'' recipe from Food.com.
Author: GOOD FOODS
This starter is delicious served as a dip with bread or vegetables. It's substantial enough to take along on a picnic as a light entrée, along with bread, cheese, strawberries, and a bottle of spicy white...
Author: Cucina Casalingo
Make and share this Orzo and Green Herbs recipe from Food.com.
Author: dicentra
Make and share this Orange-Cucumber Salad for 2 recipe from Food.com.
Author: jrthrmn
Make and share this Mr Coffee Mexican Coffee Frappe recipe from Food.com.
Author: looneytunesfan
This is a decision light take on a bean salad! This store in the fridge well for a week or so. Also, occasionally I'll toy with the ingredients, and have added chopped green or black olive, chopped tomatoes,...
Author: Pawsfurthought
We use this wonderful sauce on steak, fish, chicken, fajitas, hamburgers, even drizzled over baked potatoes. Because you can use the roasted red peppers in the jar, this sauce is quick and easy. Originally...
Author: pamela t.
This is a slightly less sweet cranberry sauce. I prefer it a little tart, but you can always add more sugar or splenda to taste. I also use this inside a baked brie with walnuts.
Author: Pie Queen